Made In Ghent

Happenings

Easter menu

This year Easter is mid April which hopefully will feel a little more spring-like than last year's end of March timing. We will certainly be ready for some spring time vibes even though the winter, yet again, hasn't really been so bad apart from Stella the blizzard and the fact it seems to be draggi[...]
2017 spring workshops: a day of inspiration, ideas and delicious food At The Farm

One-day workshop places now available for Thursday May 18th and Friday 19th. Our good friend and inspiration, David Hieatt, returns to the farm this Spring for two of his very popular workshops: How To Build A Great Brand With Very Little Money and How A Simple Newsletter can Transform Your Busine[...]
Farm dinner in collaboration with Kitchen Cultivars project

** SOLD OUT ** We are looking at the possibility of adding another supper date if possible. Stay tuned. Reserve your seats here We are having another small farm dinner at 6.30pm for 16 people up in the farmhouse on Thursday February 2nd and we'd love you to attend. Last year some might reme[...]

And North picnic season feature

We were included in the recent picnic feature by And North, a curated guide to upstate New York, alongside other Hudson Valley cooks at Edible Living and Brunette Wine Bar. The introduction to our part of the feature, written by Mimi, is below. You can read it in full at the And North website. Photo[...]
A short film about the farm

We have been so lucky and are so grateful for all the hard working, talented and creative folks that have helped us on the farm, in the kitchen and with workshops so far on our journey - Jesse, Saundra, Eric, Jess, 'Cornish' Meg, Michael, Robyn, David, Kate, Meg, Maxine, Angelica, Jen and Tricia amo[...]
Ten questions for Grazin'

For the latest little feature on people at or connected with our farm we sat down with Andrew ('Chip') Chiappinelli who is chef-owner at Grazin' Diner in Hudson, NY. Most weeks of the year we supply Animal Welfare Approved eggs produced by our organically-fed hens here at Little Ghent Farm. There's[...]